Dear SAAFoST member,

SAAFoST (South African Association for Food Science and Technology) is hosting a webinar titled "Sugar Replacement - The Whys, Whats and Hows" on 25 August 2021 at noon. Join us for an exciting presentation by Nigel Sunley.

The trend to sugar reduction in our food is an ever-growing one and represents a challenge to food scientists and technologists - and to the food industry itself. Join research and development expert, Nigel Sunley, as he tackles the use of non-nutritive sweeteners and functional replacers for sugar as well as broader issues relating to regulatory constraints.
For speaker profile and topic abstract click here.