The Cape Branch invites you to the 2019 BGM
and Sensient event
Thursday 1 August 2019
Dear Cape Branch members,

Two years of activities have passed and as our much-anticipated Congress is approaching, we invite you to our 2019 BGM and Sensient event.

Presentation title: Sugar and salt are now taboo - Investigating innovative taste solutions.

Presenter: Patricia Kruger Technical Manager Sensient Technologies SA

Patricia Kruger holds a BSc (Honours) in Chemistry and Biochemistry. She started her career as R&D chemist in the Personal Care industry and has, since 1997, been involved in various South African and international home and personal care brands. She obtained a broad knowledge across various market segment including skin care, suncare, hair care and colour cosmetics. All of 20 years past experience in product development culminated in the position of Technical Manager at Sensient Technologies South Africa where she serves the food, pharmaceutical and personal care industries with information and expertise regarding all matters related to colour and flavour. She is a regular presenter at industry conferences, seminars and also conducts lectures at local tertiary institutions on topics around flavour solutions, taste modulators and natural and synthetic colours as well as cosmetic formulation solutions. She is a member of various local associations including SAAFoST, HPA and an EXCO member of COSCHEM.

Date: Thursday 1 August 2019
Venue: Stellenbosch University, Food Science Building, Hammanshand Road
18h00 for 18h30 Registration
18h30 - 19h15 Sensient
19h15 - 19h45 BGM - see Agenda below
19h45 - 20h30 Snacks/drinks
Cost: Free. Booking is essential for catering purposes.
Booking: Book through Sharon Beeming (SAAFoST Secretariat) by 30 July @ 12h00.
Seating is limited.
Book by e-mail: SharonB@turnerssecretariat.co.za
Name(s) of all attendees:
Number of people:

Thank you to Sensient for sponsoring the snacks and drinks.

BGM Agenda:
  1. Welcome.
  2. Apologies.
  3. Feedback on the BGM held in 2017.
  4. Matters Arising from the BGM 2017.
  5. Chairman's Report.
  6. Treasurer's Report.
  7. Election of the Cape Branch Committee for the period 2019 - 2021.
  8. General.
  9. Closure.